What made you decide to do a cooking course?

Errrrm… I had every intention of doing so and kept the recipe booklet they provided us with, but to be honest haven’t made anything. I guess with so many Vietnamese restaurants near where I live there hasn’t More...

Special foods in Vietnam

A veritable hedgerow of unusual greens and herbs, many of which are gathered wild from riverbanks and rice paddies, features in this Trang Bang District do-it-yourself roll-up of thinly sliced pork and cucumber, More...